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Seasoned black beans in a bowl garnished with fresh cilantro and lime wedge

Chipotle Black Beans

Make chipotle black beans copycat at home with savory seasoning for burrito bowls and tacos.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings: 4
Course: Main Course
Cuisine: Mexican-American
Calories: 180
Ingredients Method

Ingredients
  

  • 2 cup Cooked black beans, drained and rinsed
  • 1/2 cup Water
  • 1 tsp Ground cumin
  • 1/2 tsp Garlic powder
  • 1/2 tsp Onion powder
  • 1/4 tsp Dried oregano
  • 1/2 tsp Salt
  • 1 tbsp Fresh lime juice

Method
 

  1. Combine the black beans, water, cumin, garlic powder, onion powder, oregano, and salt in a medium saucepan over medium heat.
  2. Bring to a gentle simmer and cook for 12 to 15 minutes, stirring occasionally, until the liquid reduces slightly and the beans are tender.
  3. Remove from heat and stir in the lime juice.
  4. Let the beans rest for 2 minutes to absorb the flavors before serving.