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Creamy peachy-pink Big Mac sauce in a white ramekin with a swirl on top, burger bun visible at the edge

Copycat Big Mac Sauce

This copycat Big Mac sauce recipe blends mayonnaise, pickles, and tangy seasonings for a creamy burger topping ready in minutes.
Prep Time 5 minutes
Total Time 35 minutes
Servings: 10
Course: Sauce
Cuisine: American
Calories: 110

Ingredients
  

  • 1 cup Mayonnaise
  • 1/4 cup Sweet pickle relish
  • 2 tbsp Yellow mustard
  • 1 tbsp White vinegar
  • 1 tsp Garlic powder
  • 1 tsp Onion powder
  • 1/2 tsp Smoked paprika

Method
 

  1. Combine mayonnaise, pickle relish, yellow mustard, white vinegar, garlic powder, onion powder, and smoked paprika in a medium bowl.
  2. Whisk until smooth and fully blended with no streaks remaining.
  3. Cover and refrigerate for 30 minutes to let the flavors meld.
  4. Stir once before serving and use on burgers, fries, wraps, or chicken sandwiches.