Ingredients
Method
- Whisk together mayonnaise, yellow mustard, honey, barbecue sauce, lemon juice, smoked paprika, and garlic powder in a medium bowl until smooth and fully combined.
- Taste and adjust sweetness or tanginess by adding more honey or lemon juice if desired.
- Transfer the sauce to an airtight container and refrigerate for at least 30 minutes to let the flavors blend.
- Serve chilled with chicken tenders, nuggets, fries, or sandwiches.
