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Creamy peachy-pink chipotle southwest sauce with red pepper flecks in a white ramekin on a wooden board

Copycat Chipotle Southwest Sauce

This copycat subway chipotle southwest sauce is creamy, smoky, and perfect for sandwiches, wraps, and bowls.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 10
Course: Sauce
Cuisine: Mexican-American
Calories: 95
Ingredients Method

Ingredients
  

  • 1 cup Mayonnaise
  • 2 tbsp Chipotle peppers in adobo sauce, minced
  • 1 tbsp Adobo sauce from the can
  • 1 tsp Lime juice
  • 1/2 tsp Garlic powder
  • 1/4 tsp Smoked paprika
  • 1/4 tsp Salt

Method
 

  1. Combine mayonnaise, minced chipotle peppers, adobo sauce, lime juice, garlic powder, smoked paprika, and salt in a medium bowl.
  2. Whisk until smooth and creamy with no visible lumps.
  3. Taste and adjust seasoning with more adobo sauce for heat or lime juice for brightness.
  4. Transfer to an airtight container and refrigerate for up to 7 days.
  5. Drizzle over sandwiches, wraps, chicken, or bowls just before serving.