Ingredients
Method
- Whisk together mayonnaise, honey, yellow mustard, Dijon mustard, lemon juice, and garlic powder in a medium bowl until smooth and fully combined.
- Cover the bowl and refrigerate for 30 minutes to let the flavors blend.
- Stir once before serving to restore a smooth texture.
- Serve alongside chicken tenders, fries, sandwiches, or snack plates.
