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Creamy ranch dressing with herb flecks in white ramekin beside golden chicken tenders on wooden board

Copycat Outback Ranch Dressing

This copycat outback ranch dressing delivers creamy, herby buttermilk flavor in just 5 minutes of mixing.
Prep Time 5 minutes
Total Time 35 minutes
Servings: 10
Course: Sauce
Cuisine: American
Calories: 120

Ingredients
  

  • 1 cup Mayonnaise
  • 1/2 cup Buttermilk
  • 1/4 cup Sour cream
  • 1 tsp Dried parsley
  • 1 tsp Dried dill
  • 1/2 tsp Garlic powder
  • 1/4 tsp Black pepper
  • 1/4 tsp Salt

Method
 

  1. Whisk together mayonnaise, buttermilk, sour cream, parsley, dill, garlic powder, black pepper, and salt in a medium bowl until smooth and well combined.
  2. Cover and refrigerate for 30 minutes to allow the herbs to bloom and the flavors to meld.
  3. Stir once before serving to restore the creamy texture.
  4. Serve as a dip for Bloomin' Onion, drizzle over salads, or use as a dipping sauce for chicken tenders.