Ingredients
Method
- Combine mayonnaise, sour cream, ranch seasoning mix, and black pepper in a large bowl and whisk until smooth.
- Add the shredded chicken, cheddar cheese, and green onions to the bowl and fold gently until evenly coated.
- Taste and adjust seasoning if needed, adding more ranch seasoning or black pepper to preference.
- Serve immediately on croissants, crackers, or lettuce cups, or refrigerate in an airtight container for up to 3 days.
